Significance of Eco Garbage Enzyme in Organic Farming for Improve Plant Growth and Fruit Quality on Guava (Psidium guajava) cv. Allahabad Safeda

Eco-enzyme is an organic compound in the form of a complex solution resulting from fermentation process kitchen waste materials fruit peels and vegetable waste. Alternative market processing, especially vegetables skin that done making eco-friendly biopesticide called ecogarbage enzyme. The present investigations on “Significance Eco Garbage Enzyme Organic Farming for Improve Plant Growth Fruit Quality Guava (Psidium guajava) cv. Allahabad Safeda” was conducted at farm, Village- Sarawan Bodla, Tehsil- Malout, Distt- Sri Muktsar Sahib, Punjab during 2021-2022. Experiments were laid out randomized block design (RBD) with five treatments viz. T1- Control, T2-2.5 CC/L, T3-Cu1 5 T4- 7.5 CC/L T5- 10 CC/L. garbage enzyme gives real influence root length, stem girth, plant canopy, weight, size, TSS, Ascorbic Acid Acidity guava best concentrations 10cc/ L (1 ml). fermented liquid fruits, vegetables, other which very useful agriculture, health, households. Waste ingredients such as or can be processed into multipurpose eco-enzyme liquid. Making simple by anyone. Ecogarbage will applied bio pesticide to used plant. This study aims eco know its growth quality method this research descriptive quantitative. produces result semi aerobic environmentally friendly pesticide.